Event and Party Catering
Let us help you with your holiday parties. The following platters each offer approximately 25 servings. *Prices and availability subject to change without notice. To Place An Order Call (808) 593-0088. Pre-payment required. No refunds or cancellations. 24 hours notice needed.
 

Ahi sampler – market price

25  4oz portions total – sashimi, Cajun seared, spiked poke

 

Ahi sashimi – market price

25  4oz portions, sliced and served over shaved cabbage with wasabi and shoyu mustard dipping sauces

 

Blackened ahi – market price

25  4oz portions, sliced and served over shaved cabbage and served with wasabi aioli

 

Sesame seared ahi – market price

25  4oz portions, sashimi grade ahi coated with sesame furikake and seared then sliced and served over shaved cabbage with a wasabi soy dipping sauce

 

Crab cakes - $150.00

Blue crab meat with artichokes and scallions. Served with a spicy Cajun aioli on the side – 60 1.5oz portions per order

 

Coconut shrimp - $125.00

Sweet shrimp coated with coconut and bread crumbs then deep fried golden brown. Served with a sweet chili aioli dipping sauce. 50 pieces per order

 

Almond chicken tenders - $90.00

Crunchy chicken tenders served with bbq sauce and honey mustard dipping sauces. 

50 pieces per order

 

Spicy buffalo tenders - $90.00

Almond chicken tenders generously coated with our spicy buffalo sauce. Served with bleu cheese dressing on the side.  50 pieces per order

 

Teriyaki chicken wings - $65.00

Deep fried chicken wings glazed with our homemade teriyaki glaze.

 

Dill fried calamari - $90.00

Served with our homemade pineapple cocktail sauce and Nuoc Cham sweet chili dipping sauce.  72oz per order

 

Fire roasted ribs - $90.00

Our award winning ribs served with our chef’s own chili teriyaki glaze.

50 riblets per order

 

Kiawe smoked pulled pork - $70.00

Tender smoked pork and our homemade pineapple bbq sauce. Served with steamed buns on the side.  50 portions per order
 

Luau pizza - $65.00

Kalua pork, button mushrooms, caramelized onions and roasted garlic with our 3 cheese blend.  48 slices per order

 

Bbq chicken pizza - $65.00

Grilled chicken breast, housemade pineapple bbq sauce. Maui onions and smoked bacon.  48 slices per order

 

Three cheese pizza - $60.00

Our houseblend of cheeses with vine ripened tomatoes, asiago, pecorino romano, parmesan and mozzarella cheese.  48 slices per order

 

Beer crackers - $45.00

Our signature housemade flatbread topped with a mixture of gorgonzola, Monterey jack and parmesan cheese with roasted garlic and scallions.  60 slices per order

 

Heavy metal nachos - $30.00

Freshly fried tortilla chips served with our house made three bean chili, jalapeno jack cheese with sour cream and guacamole on the side.  25 3 oz servings per order

 

Sweet maui onion rings - $45.00

Maui onion rings dipped in our North Star Lager beer batter and served with a spicy Cajun aioli.  60 rings per order

 

Vegetable crudite - $75.00

Assortment of fresh garden vegetables with buttermilk ranch dip

Enough for 25-30 people

 

Gourmet sandwich wraps - $70.00

Assorted wraps featuring deli meats and spreads.

50 assorted pieces per order

 

Fresh fruit tray - $125.00

Assortment of sliced fresh fruit in season.

Enough for 25-30 people

 

Lunar sweets platter - $75.00

Assortment of after dinner sweets that may include a variety of cookies, muffins and pastries. 25 assorted pieces per order

 

Grilled skirt steak - $90.00

Flavorful skirt steak seasoned and grilled and served with your choice of our homemade pineapple bbq sauce, chili glaze or pommery mustard remoulade.

60 pieces per order

 

Sweet chili chicken wings - $65.00

Deep fried chicken wings tossed with a sweet chili garlic sauce, cilantro

70 pieces per order

 

Chicken cutlet - $85.00

Tender chicken breast marinated then breaded. Fried golden brown and served with sweet chili tomato dipping sauce

70 pieces per order

 

Country fried chicken - $85.00

Chicken thighs marinated in buttermilk then dredged in seasoned flour and fried crispy. 50 pieces per order

 

Barbecue chicken thighs - $85.00

Marinated chicken thighs charbroiled then topped with our house made pineapple bbq sauce.

50 pieces per order

 

Panko breaded mahi fingers - $75.00

Deep fried golden brown and served with our house made dill tartar sauce

60 pieces per order

 

Furikake shrimp - $125.00

Sweet shrimp breaded with a blend of seasoned nori, sesame seed and breadcrumbs. Served with wasabi aioli on the side  50 pieces per order

 

Steamed white rice - $30.00

4” hotel pan enough for up to 50 people

 

Oriental fried rice - $40.00

4” hotel pan fried rice with bacon, ham and assorted vegetables. Enough for up to 50 people

 

Chinese fried noodles - $40.00

Chow mein noodles with chicken, pork and assorted vegetables.

4” hotel pan enough for up to 50 people

 

Brew moon salad - $35.00

Fresh gourmet greens with onions, tomatoes, carrots, sprouts, gorgonzola cheese and croutons. Served with own house made balsamic vinaigrette on the side.

Enough for 30-50 people

 

Classic Caesar salad - $40.00

Tender romaine hearts dressed with carrots, shredded parmesan cheese and baked croutons. Served with our house made Caesar dressing on the side.  Serves 30-50
 

Spinach salad - $45.00

Fresh baby spinach leaves with onions, crispy bacon, candied walnuts, and shredded carrots. Served with our raspberry vinaigrette dressing on the side. Enough for 30-50 people.

 

Macaroni salad - $50.00

Island style macaroni salad with eggs and olives. Enough for 30 people

 

Potato salad - $50.00

Local style potato salad with bacon and kamaboko. Enough for 30-50 people.

 

Pineapple macadamia nut coleslaw - $55.00

Shredded cabbage with our house made dressing with toasted coconut, macadamia nut and fresh pineapple. Enough for 30-50 people

 

Italian pasta salad - $55.00

Farfalle pasta with fresh vegetables with our house made creamy Italian vinaigrette. Enough for 30-50 people.


*Prices and availability subject to change without notice. To Place An Order Call (808) 593-0088. Pre-payment required. No refunds or cancellations. 24 hours notice needed.
 
 
 

2008-09 Banquet Menu

 (We can also tailor make other menus according to your tastes and budgets)
 
Salads

Tossed greens w/ condiments                                    Caesar salad

Spinach salad                                                             potato salad

Macaroni salad                                                          Italian pasta salad

Tropical cole slaw                                                      somen salad

Waldorf salad                                                             tarragon chicken salad

 

Starches

Steamed white rice                                                     Oriental fried rice

Rice Pilaf                                                                    Chinese style fried noodles

Pancit bihon                                                                Oven roasted potatoes

Garlic herb mashed potatoes                                    Au gratin potatoes

 

Vegetables

Buttered mix vegetables                                           Broccoli Almondine

Glazed carrots                                                            Corn O’Brien

 

Entrees

Country fried chicken                                                Barbecue chicken thighs

Teriyaki glazed chicken thighs                                  Baked rosemary chicken

Korean spicy chicken                                                Peanut chicken w/ broccoli

Chicken Katsu                                                           Lemon chicken

 

Roast loin of beef w/ gravy                                        Beef broccoli

Kalbi short ribs                                                          Meatloaf

Teriyaki beef                                                              Beef curry

Beef stew                                                                    Braised beef w/ vegetables

 

Roast loin of pork w/ rosemary jus                           Pork adobo

Barbecue spareribs                                                    Pork cutlet

Sweet and sour pork                                                  Kailua pork and cabbage

Ginger pork                                                                Pork w/ pineapple and ginger

 

Panko fried mahi                                                        Egg battered mahi mahi

Chinese style steamed mahi w/ ginger                      Sweet and sour mahi mahi

Shrimp chop suey                                                       Pineapple shrimp

Sweet chili shrimp                                                      Garlic shrimp

 

Desserts

Fresh fruit platter                                                       Pumpkin pie

Apple pie                                                                    Chocolate sheet cake           

Assorted cookies and brownies                                 Strawberry shortcake

 

 

Menu pricing structure –  Per person (tax and Service to be added)

 

 

Menu A - $25                                                            Menu B - $28

Choice of -                                                                  Choice of –

1 Salad                                                                        1 salad

1 starch                                                                       1 starch

1 vegetable                                                                 1 vegetable

2 entrees                                                                     3 entrees

1 dessert                                                                     1 dessert

 

 

Menu C - $35                                                            Menu D - $40

2 salads                                                                       3 salads

2 starch                                                                       2 starch

1 vegetable                                                                 1 vegetable    

3 entrees                                                                     4 entrees

2 desserts                                                                   3 desserts

 

 

Menu E - $50

Choice of –

4 salads

2 starches

2 vegetables

4 entrees

4 desserts